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No two businesses are identical. The same can be said for industries. As a national leader in B2B beverage solutions, Royal Cup has experience in working with thousands of customers, in a variety of industries, to create customized beverage programs that are innovative and effective.
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Royal Cup Coffee and Tea is a family-owned business that is a proven leader in sourcing, roasting, blending and providing high-quality coffees and fine teas since 1896 and is the chosen partner for restaurants, hotels, offices and commuters across the country. No matter what business you're in – we've got the right brand for you.

Blog

How we reduced vendors for a medical provider customer

Case Study: Increasing Coffee Quality While Easing Budget Concerns

Category: Case Studies, Office Coffee Published: August 24, 2015

Having 20+ vendors and POs across multiple locations can be a giant headache. Luckily a new customer reached out to us for help Client Problem: The...

The Sum of Us: Eric - Birmingham Packaging Manager

Category: The Sum of Us Published: August 18, 2015

For this month’s Sum of Us we visit with Eric Farley, our packaging manager, from our main plant located in Birmingham, Alabama. We love our people!...

4 tips to a successful restaurant coffee program

5 Simple Tips to a Successful Restaurant Coffee Program

Category: Coffee, Food Service Published: August 14, 2015

Coffee is a crucial part of most restaurants’ business. Here are 5 simple tips to make sure you are getting the most out of your coffee program!...

Royal Cup sponsors Birmingham Restaurant Week

Royal Cup: Proud Social Media Sponsor of Birmingham Restaurant Week 2015

Category: Coffee, , Tea Published: August 10, 2015

We are proud to announce our sponsorship of Birmingham Restaurant Week August 14-23! Read on for events and more on BHMRW! We love good food and we...

3 Ways Water Affects Coffee Taste

Category: Coffee, Food Service Published: August 7, 2015

Coffee is 95% water. Are you properly preparing your coffee to ensure consistency and quality across the board at your restaurants? You may be a...

Case Study: How We Grew a Quick Service Restaurant's Beverage Program

Category: Case Studies, Food Service Published: August 5, 2015

Disenchanted franchisees can spell disaster for any quick service restaurant chain. Read how we helped keep key stake holders happy while improving...

Restaurateurs - Rise Up and Take Back your Coffee Consumer

Category: Coffee, Food Service Published: August 3, 2015

We welcome our Vice President of Food Service and SCAA VP Ben Pitts to talk about how consumers are demanding better coffee and what that means for...

How we helped a coffee shop keep up with roasting demands

Case Study: How We Supported a Customer's Explosive Growth with Contract Roasting

Category: Case Studies, Coffee, Contract Roasting Published: July 30, 2015

What do you do when your coffee shop business is doing so well you can't roast enough to keep up? Enter Royal Cup with the perfect solution! Client...

How to apply for a job at Royal Cup Coffee and Tea

How to Apply for Royal Cup Job Openings

Category: News Published: July 29, 2015

Interested in joining the team at Royal Cup? We can't blame you, it is a pretty amazing place to work. You may have noticed, we passionately like to...

Royal Cup serves Food Bank at Sloss Fest

Royal Cup Raises Over $4,000 at Sloss Fest for Food Bank

Category: News, The Fun Stuff Published: July 27, 2015

Thank you to everyone who came and made a purchase from our Mobile Cafe at Sloss Fest! Your funds are going to help feed children in need! What a...

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